Comments: Recipe may be doubled; increase microwave time to 2-1/2 minutes

6	oz.	Junior Mints (two 3.oz. packages)
1	tbl.	Butter or margarine
2	tbl.	milk

• In microwave-safe bowl, combine all ingredients. Cook at HIGH 1 to 1 1/2 minutes or until mixture is hot. Stir until sauce is smooth. OR, combine ingredients in small saucepan and stir over low heat until smooth.
• Serve warm as a sauce for ice cream, banana splits and sundaes or on cake slices with fruit.
• Makes about 2/3 cup. Serves: 23